TimeOut Chef Recipes
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BBQ Chicken & Black Bean Pizza
Bean Taquitos with Cumber Salsa
Black Bean Burgers
Blackened Shrimp Po'Boy
Brie en Croute
Brownie Bottom Lemon Cheesecake
Buffalo Chicken Salad
Buffalo Thigh Sliders
Chicken Marsala
Chicken Piccata
Chili BBQ Salmon
Chopped Apple Salad with Toasted Walnuts, Blue Cheese and Cranberry Vinaigrette
Corn Dogs
Crab Nachos
Crispy Black Bean Tacos with Feta & Slaw
Crunchy Chicken with Sesame Rice and Green Beans
Double – Decker Stuffed Portobello Sandwiches
Fettuccine with Bab y Vegetables and Lemon Parmesan Sauce
Greek Meatball Pita Sandwiches with Roasted Green Beans and Almonds
Grilled Chicken Breast w/ Ginger Soy
Grilled Hot -Sweet Chicken Wings
Grilled Sausage and Fig Pizza
Hot Spinach & Artichoke Dip
Island Pale Ale Chili
Jalapeño, Avocado and Bacon Burgers
Kalamata Olive Hummus
Lemon Panna Cotta with Strawberry Sauce
Maple Blueberry Parfait
Molten Spiced Chocolate Cabernet Cakes
Mozzarella and Bread Salad
Mussels in Mexican Beer
Open Faced Eggplant Marinara
Pasta Puttanesca
Pasta with Peas, Asparagus, and Bacon
Pepper -Grilled Steak with Chopped Summer Salad
Pepperoni Pizza Bites
Pork Ch ops with Banana – Mashed Sweet Potatoes and Green Beans
Pork Tenderloin with Tomato Peach Compote
Raspberries with Ricotta Cream
Roasted Tomato Sauce
Salisbury Steak
Salmon and Leek Chowder
Sample Recipe
Serves 4
Sausage Risotto with Spring Greens
Scallop & Bacon Pizza
Shrimp Pad Thai
Shrimp Scampi Bake
Sliced Steak with Caper Sauce and Broiled Tomatoes with Bacon Bit Breadcrumbs
Spicy Chicken Tortilla Soup
Spinach
Steak Frites
Thai Chicken Bites
Tomato Tarte Tatin
Vegetable Calzones
Warm Escarole Salad with Goat Cheese